Cumin - Organic
Cumin Ground - Certified Organic: This is a staple in many moroccan recipes. Generally though, cumin is added to dishes all over the world for its warm, earthy aroma and flavour: a little bitter, even nutty, similar to caraway yet less intense. Use with rice and vegetables, stews and casseroles, breads, sauces, seafood and chicken.
Single Origin: India
Ingredients: certified organic Cuminum cyminum
Allergen Advice: Gluten free, nut free, preservative free, vegan friendly and certified organic.